Upcycled Hour: Selling Your Upcycled Products to Misfits Market
Zoom (details to be provided after registration)
Event Details
Upcycled Hour: Selling Your Upcycled Products to Misfits Market
Join the Upcycled Food Association and UFA Member Misfits Market for an exclusive, member-only webinar to gain insights into how to sell your upcycled products to Misfits Market.
The Misfits Market team will share their strategies on integrating sustainability into their product assortment, their goals for sourcing upcycled products, partnership opportunities, and the best ways to connect with their team. Don’t miss this opportunity to gain valuable retail insights from leading upcycled product buyers!
Misfits Market, the national online grocer that makes shopping for sustainable, high-quality groceries easier and more affordable, has partnered with brands and suppliers to create value from systemic inefficiencies and promote sustainable eating to hundreds of thousands of Americans through its food waste reduction strategy. In addition to rescuing more than 500,000 pounds of food each week from a lesser outcome as part of its regular grocery business, Misfits Market has built an award-winning private label brand that leverages mission-driven sourcing whenever possible, from rescued pumpkin to broken rice. The company has also undertaken successful co-brand products with companies like Petit Pot, Chomps, and Atoria’s that foster innovation in the CPG space. Learn more about how Misfits Market delivers value through creative sourcing, partnerships, and products that match modern customers’ values.
This webinar is exclusively available to UFA Members. Ensure you are logged in to your member account to view the Register Now button!
Meet the Guest Speakers:
Morgan Drummond, Senior Director, Private Label at Misfits Market
Jessie Kimsey, Senior Category Manager at Misfits Market
