Upcycled Food Research
Studies, Insights, and resources to support the growing upcycled food industry
Research is key in understanding the legalities, environmental impact, market, consumer perceptions, technical opportunities and overall potential of upcycled food. We want to ensure that UFA Members have access to the latest upcycled food research.
Click below to find our collection of research papers, summaries, and webinars.
2023 UFF Research Fellowship Program
Eight fellows were selected to conduct research that reflects a question of interest to the upcycled food community including consumer awareness and perception of upcycled products, novel ingredient development, and impact measurement. Findings were shared in a June 2024 webinar.
The Fellows selected to participate in the 2nd cohort represent diverse research backgrounds and are spread out across the world. During their fellowship, researchers will conduct research on topics of importance to upcycled food and receive both financial support from UFF and connections to the membership network of upcycled food companies.
We congratulate and thank the new cohort for their participation and contributions.
Meet the 2023 Kerry Upcycled Food Foundation Fellowship Cohort
June 2024 Upcycled Food Foundation: Research Fellow Lightning Symposium
2021-22 UFF Research Fellowship Program
In June 2021, with the generous support of the Deutsch Family Foundation, we launched our first-ever Upcycled Food Foundation (UFF) Research Fellowship Program with the goal of supporting more research in the upcycled food industry. The five Fellows selected to participate in this inaugural cohort represent diverse research backgrounds and are spread out across the world. During their fellowship, researchers will be asked to conduct research on topics of importance to upcycled food and will receive both financial support from UFF and connections to the membership network of upcycled food companies.
Previous Study Topics
- Consumer awareness of upcycled food in the US and China
- Consumer perceptions of upcycled food
- Qualitative research on grocery category manager’s perceptions of upcycled products
- An upcycled food business case study and supply chain challenges
- Market Viability for upcycled pet food
Research Highlights from the 2021-22 cohort of fellows is reserved for Members of UFA only. Members may log in to view this exclusive information here!
Meet the UFF 2021 Research Fellow Cohort