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Upcycled Hour: How to Valorize Waste Streams

Upcycled Hour: How to Valorize Waste Streams

Thursday, February 23, 2023
2:00 PM - 3:00 PM (EST)

Event Details

Upcycled Hour: 

How to Valorize Waste Streams

Join us for UFA's second virtual webinar of 2023!

Valorization, or upcycling, turns waste streams into higher-value ingredients and products. Many food companies want to either valorize waste streams or include valorized ingredients in their products. But where to start? This talk will provide an overview of how to valorize waste streams and review some examples.


 

Susan Mayer, CFS
As RTI Innovation Advisors’ technical food and agriculture industry lead, Susan Mayer combines problem-solving, strategic, and communication skills on projects and initiatives for ingredient and consumer product companies. Previously, Susan spent over 25 years managing product development, sensory evaluation, and quality system groups for food companies.  Susan has an M.S. in Foods from the University of Maryland, College Park, and is a Certified Food Scientist.  She also teaches social entrepreneurship at Rowan University.

Connect with Susan Mayer

Learn more about UFA Member Company, RTI Innovation Advisors

For More Information:

Falon McGinty
Falon McGinty
Membership Coordinator Upcycled Food Association (555)555-5555

All Members are welcome and encouraged to register to attend live or to receive the event recording. If you do not see the opportunity to register for free, make sure you are logged in to your member account!

Non-Members are also welcome to join with a fee.