Catch up on the latest UFA news! Click here to read our December 2025 newsletter!
Read PostMembership
Information & resources to make the most out of your UFA Membership
Catch up on the latest UFA news! Click here to read our November 2025 newsletter!
Read PostCatch up on the latest UFA news! Click here to read our October 2025 newsletter!
Read PostLightning Talk: Joy Nnadiegbulam, Ph.D. Student, University College Dublin, Ireland. Co-creating new upcycled foods with Irish consumers. (No...
Read PostKeynote Speaker: Maria Dermiki, Lecturer, Atlantic Technological University, Ireland. It looks like a regular soup, but does it taste like one?...
Read PostLightning Talk: Malgorzata Krzywonos, Professor (full), Wrocław University of Economics and Business, Poland. Upcycled Food in Poland: Aligning...
Read PostKeynote Speaker: Dr. Ítala Marx, Principal Investigator, University of Córdoba, Spain. Upcycling the Future - Olive Pomace as a...
Read PostKeynote Speaker: Jessica Aschemann-Witzel, Professor and Centre Director, MAPP, Aarhus University, Denmark. What draws consumers to upcycled food?...
Read PostKeynote Speaker: Dr. Alexandra Grygorczyk, Research Scientist, Sensory and Consumer Services, Vineland Research, Canada. The untapped functionality...
Read PostKeynote Speaker: Dr. Andrew Tait, Ph.D., Founder Tait Labs, Affiliate Associate Professor, Concordia University, Canada. Food Waste Is Medicine -...
Read PostKeynote Speaker: Xiumin Chen, Professor, Jiangsu University, China. From Byproduct to Functional Ingredient: Coffee Leaves in Beverages and...
Read PostLightning Talk: Emily Steliotes, Food Informatics Researcher & Entrepreneur, IC-FOODS & The Job Feed, Canada. Sustainable Food Informatics:...
Read Post